Duckhorn Winery, known for its acclaimed portfolio and long‑standing reputation for quality, reached a turning point when rising demand and a growing lineup of wines began to stretch its existing bottling capacity. The solution? Bringing bottling operations in‑house and partnering with MBF to design a system that could meet both their performance expectations and their […]
Wine & Spirits
Lessons from the Line: What Wine and Canned Tomatoes Can Teach Us About Scaling Quality
Click here to register for free. When it comes to processing and packaging for brands with a reputation to protect, the stakes are always high. Whether it’s a celebrated Napa Valley wine or a pantry staple like canned tomatoes, quality isn’t just a matter of taste, it’s a competitive edge. But how do leading producers […]
Upcoming Webinar “Rooted in Quality: Processing & Packaging for Iconic Brands” Highlights Success at Duckhorn and Red Gold
Register Today From the vineyards of Napa Valley to the tomato fields of the Midwest, quality is a promise and a necessity. For iconic brands like Duckhorn Vineyards and Red Gold, delivering consistent product excellence requires more than great ingredients. It takes scalable, efficient, and reliable processing and packaging systems that grow with demand while […]
Outside the Barrel: The Impact of Packaging on Whiskey Aging
When people think of whiskey aging, the image that typically comes to mind is that of oak barrels while time works its magic. Barrel aging is foundational to whiskey’s development, imparting color, complexity, and character. But the journey doesn’t stop once the whiskey leaves the barrel. In fact, packaging plays an important role in preserving […]
